Another debut flavour is the Bird’s Nest with Japanese Sweet Potato Mini Snowskin ($88 for eight), along with the classic Mao Shan Wang Snowskin for durian lovers ($82 for eight). This one, created by self-proclaimed Mao Shan Wang specialists and in collaboration with Wan Hao at Singapore Marriott Tang Plaza Hotel, rises above with some of the finest Mao Shan Wang durian puree encased in a soft snow skin ($118/box of 8). By clicking "Accept", you agree to our use of cookies and similar technologies. Boost your health and immunity with Premium Snowskin Mooncakes by Feng Shui Inn, created with ingredients such as lingzhi spores, manuka honey, matcha and aged tangerine peel. The Double Espresso and Almond Marzipan snowskin also embodies the Italian spirit of coffee drinkers. From exquisite tea infusions to truffles and Mao Shan Wang durian, Yan Ting captivates taste buds with new flavours as well as classics. Comes in four- and eight-piece sets ranging from $78 to $86. Celebrate the Mid-Autumn festivities with Madame Fan’s decadent handcrafted old world classics such as the rich, low-sugar Double Yolk Lotus Paste ($82 for four), Pu'er with Chia Seeds ($76 for four) and the crunchy Premium Mixed Nuts ($78 for four), brimming with melon seeds, pecans, sesame seeds, almonds and preserved melons. Plus, Maybank and Mastercard credit and debit card holders can enjoy a 15% and 10% discount respectively, too. It's part of the integrated resort's new range of offerings, including the Chocolate-covered Sweet Potato Mooncake and the Chocolate-covered Black Sesame Mooncake. Homemade dried shrimp chilli that’s spicy, salty and a little sour is matched with lotus paste cased within a flaky, baked pastry made using a secret recipe only privy to Mdm Ling herself. Place orders online. This year, Feng Shui Inn outdid themselves. A box of eight mini snowskin mooncakes go for $78, while traditional mooncakes start from $78 for boxes of four. New this year is a black garlic with white lotus and custard paste mooncake ($68 per box of six). “Demon chef” Alvin Leung of mod Asian restaurant 15 Stamford by Alvin Leung has launched his first range of mooncakes in corn and caramel flavours. They're filled with molten salted egg lava, smoothened by a multi … The mooncakes that are naturally sweetened without any artificial flavourings or colourings. Get the Four Treasures Snowskin Mooncakes (from $68.90) set that contains four snowskin varieties. 17 September 2012, Singapore – Asian restaurant Feng Shui Inn at Resorts World Sentosa (RWS), celebrates Mid-Autumn with a spread of delectable baked and snowskin mooncakes. Posted by Kevin Khoo. Meanwhile, instead of snowskins, find chocolate shell pastries instead. Photography: Thye Moh Chan. Feng Shui Inn; Premium speciality mooncake set ($98/box of 6); Baked mooncake set ($68/box of 4); Available until 1 October, order at Feng Shui Inn, Crockfords Tower, Level G2, Resorts World Sentosa or order online. These snow skin mooncakes come in three flavours thoughtfully crafted from a wide variety of health-boosting ingredients. Molten Lava Mooncakes ($78 per box of 6 pieces).. Pekoe & Imp Himalayan Moondrop is a delicate partly oxidised black tea that comes with soft floral and biscuit notes that will let the intriguing alcoholic Macapuno shine. Feng Shui Inn. Each premium speciality mooncake set retails at $98 nett per box of six pieces. No reason why your mooncake indulging should be unhealthy. So feel guilt-free as you indulge in their unique creations. Carrying on the tradition of creating flavours by its various restaurants, Regent takes inspiration from Italian flavours at Basilico with the Pistachio, Fig and Amarena Cherry snowskin mooncake with prized cherries from Bologna that’s known for its luscious notes, Sicilian pistachios and dried figs. Rooibos. Not all durian mooncakes are created equal. #GIVEAWAY It's Mid Autumn Festival soon and we've $1300 worth of @icenoiehokkaido Raw Milk Gelato Mooncakes AND @carltoncityhotelsg weekday buffet vouchers … Psst: RWS Invites members to enjoy 20% off all mooncakes. Feng Shui Inn reinterprets this savory note in Teochew-styled mooncakes, where the white lotus custard milk filling envelops a molten salted egg yolk centre. All rights reserved. Highlights include the Rose Lingzhi Spores with Longan that’s said to give a much-needed boost to your immunity and the Matcha with Tangerine Peel with a salted 15-year-old tangerine cream sauce for soothing throats. They are … For enquiries, call 6577-6688 or e-mail robuchon@rwsentosa.com. First, there's the Clifford Pier Mooncake Tingkat ($98), where Singapore-inspired mooncakes using flavours like assam, chendol and even satay are presented in a sleek, beautiful tiffin carrier. They are now serving it in crisp buttery flaky pastry, sprinkled with white sesame seeds. This addictive mooncake stands on its own but a sip of The Teh Company Red single origin (Shihjhuo Township, Alishan) Alishan Zhulu’s ($25/10 teabags) delightful floral and pleasant honey notes makes for the perfect moon viewing party. The gorgeous packaging they come in makes them great gifts too! Lavishly made with 12 salted egg yolks and white lotus seed paste, the 16.5cm wide baked mooncakes is priced at $108/piece. Feng Shui Inn makes one of the best Cantonese style mooncakes with thin skin and silky white lotus paste. A recommended pairing is the Green Flamingo blend from Chawan that perfumes senses with its lychee and honey-like notes. 15% off mooncakes. Resorts World Sentosa and Feng Shui Inn. And as always, their low-sugar options, as well as their popular Lychee Martini and Chocolate Truffle flavours are available too. Order online. When it comes to the classics, The Ritz-Carlton, Millenia Singapore hardly disappoints. Bakerzin’s Aromatic Latte Mooncake ($43.50 for four) boasts fragrant coffee notes with a bitter-sweet, smooth and chocolatey filling. Also available are their low sugar lotus paste Signature Egg Yolk mooncakes with local flavours including Pandan Egg Yolk, Classic Melon Seed or Classic Premium Egg Yolk. This year is no different, and we’re pairing these intriguing mooncakes with equally tantalising teas that’ll impress even Chang’e. Psst: RWS Invites members to enjoy 20% off all mooncakes. The highlight this year has got to be the Oolong Tea Infusion with Dried Apricot and Pumpkin Seeds, that's amazingly aromatic and fruity. Throw your preconceived notions that mooncakes are merely calorie-heavy treats out the window. Feast on exceptional Cantonese cuisine, from your favourite dim sum, perfectly charred barbecued meats to nourishing double-boiled soup. Restaurants Tanjong Pagar. The buttery treat is best enjoyed with a fruity yet herbaceous Gryphon Coba Cabana featuring South African Bush tea a.k.a. The art of Shang Yue (moon viewing) gets an upgrade with these intriguing mooncake and tea pairings. Or try the new Exotic Passion Fruit with Candied Pineapple and Mango Mochi for a citrusy kick. What: Feng Shui Inn's baked mooncake this year features house-aged organic Japanese black garlic blended with custard and white lotus paste. Available in a box of six at $78 via retail until 13 September. For baked ones, new additions this year include the decadent Lugu Oolong Tea with Melon Seeds, or give the new Matcha Red Bean a go for something lighter. Traditional baked favourites are available with single or double yolks as well as the White Lotus Paste with Assorted Nuts and Yunnan Ham. Order online. Resorts World Sentosa's Feng Shui Inn has handcrafted the Mid-Autumn Star ($78 per box of 6), a buttery baked creation substituting the traditional mooncake skin for premium Australian butter with custard, enveloping American ginseng blended with custard and white lotus paste. Accompanying each box is also a golden pouch, containing eight pieces of fortune cookies in flavours like butter, mocha and strawberry. Pre-order at the Feng Shui Inn or online from now till 27 September. On top of perennial favourites of the Pu Er Tea with Chia Seeds ($76/box of 4) and the Premium Mixed Nuts ($78/box of 4), they’ve debuted a tropical Single Yolk Lychee Lotus Paste ($80/box of 4 or $$78/Medley of 4). For more information, please refer to our Cookie Policy. At $88 for a box of four, and with a tiffin carrier you can keep and reuse, it's one of the most sustainable options too. Feng Shui Inn. The Durian Pengat with a jammy filling is identified with a bright blue skin, tinted with blue pea flower, while the Pulut Hitam has added textures from candied longans and coconut. The annual Mid-Autumn Festival is a gastronomic haven for foodies with an adventurous palate. The Joel Robuchon mooncakes will be available from Sept 1 to 27, only at the restaurant, in limited quantities and only by pre-orders at least three days in advance. Living up to its name of rank number 3 on the World’s 50 Best Bars list, it’s a tropical cocktail in a bite with its combination of Plantation Rum, spiced coconut and yuzu. Peony Jade Flaky Teochew Orh-ni Mooncake (with Supreme Grade Tie Guan Yin by Tea Chapter) … These large, plump snowskin creations are presented in a pastel tingkat, with designs further inspired by the hotel’s architectural elements. Meanwhile, their traditional baked mooncake set is available at $68 for four pieces. Boost your health and immunity with Premium Snowskin Mooncakes by Feng Shui Inn, created with ingredients such as lingzhi spores, manukau honey, matcha and aged tangerine peel. (Photo: Feng Shui Inn) Premium White Lotus Paste With Wild Cordycep, Pearl Powder & Red Bean Custard Mooncake. Feng Shui Inn. No artificial flavourings or colourings are used, so feel free to indulge heartily in this selection. ... (RWS) this year — the brainchild of RWS executive pastry chef Kenny Kong and head chef Li Kwok Kwong of Feng Shui Inn. For an alcoholic touch, Manhattan features the Plantation Rum, Spiced Coconut and Yuzu in its Macapuno mooncake. Crispy White Lotus Custard Milk Mooncake (S$78 per box of six) Boost your health and immunity with Premium Snowskin Mooncakes by Feng Shui Inn, created with ingredients such as lingzhi spores, manuka honey, matcha and aged tangerine peel. Bonus: It’s also caffeine-free. 22. Resorts World Sentosa has launched Premium Snow Skin Mooncakes by Feng Shui Inn that presents healthy morsels of delight that you can indulge in without guilt this season. These snowskin mooncakes come in Rose Lingzhi Spores with Longan Snow Skin, Matcha with Tangerine Peel Snow Skin and Purple Sweet Potato with … Authentic Cantonese cuisine. Start enjoying the best AFN experience by logging into your account! Find three new, exciting snowskin mooncake flavours by Hai Tien Lo this year. It's that time of year again when beautifully ornate mooncake pastries and boxes are sent to family, friends and business partners as a gesture of goodwill and greater things to come. The Pandan and Coconut Kaya tasted sublime with a delectable kaya center, but it was the Chendol that stole the show for us—beautifully textured with chunky red bean adding bite and just enough pandan jelly and coconut to feel like the real thing. That’s why we’re loving the new premium range of snowskin mooncakes by Resorts World Sentosa’s Feng Shui Inn for Mid-Autumn Festival. Large, plump snowskin creations are presented in a pastel tingkat, with designs further by. Spiced Coconut and Yuzu in its Macapuno mooncake of mooncakes every season symbolic of the festival’s full harvest,... & sale only starts this 16 Aug until 13 September 48, available in a of... Snowskin creations are presented in a pastel tingkat, with designs further inspired by Hotel. 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